Nell'ambito del progetto IPOPY si terrà nella Fiera Biofach a Norimberga , la massima fiera europea delle produzioni biologiche, un incontro di scambio sulle esperienze europee di utilizzo di prodotti biologici nelle mense scolastiche.

Per l'Italia verrà presentato dal dott.Spigaroli il caso del comune di Piacenza

GastroForum:
Providing organic school food for youths in Europe –
Policy strategies, certification and supply chain management in Denmark, Finland, Italy and Norway
BioFach 2009 in Nuremberg Friday, February 20th 2009; 14:00-15:00 h, Room Oslo
Follow-up discussion 15:00-16:00 h in Meeting Room between levels (Zwischenebene ZE)

Presentations:
Introduction to the project “innovative Public Organic food Procurement for Youth” (iPOPY)
Dr. Anne-Kristin Løes, Bioforsk Organic Food and Farming (Norway)

Ecological modernisation in the public catering sector in Denmark ;Thorkild Nielsen, Senior Researcher, Technical University of Denmark

Organic certification in the iPOPY countries and Germany – Current status and future challenges
Prof. Dr. Carola Strassner, University of Applied Sciences Muenster

Organising supply chains of organic products for Italian school meals – The case of the province and of the city of Piacenza
Prof. Dr. Roberto Spigarolo, University of Milano (Italy)

Moderator: Dr. Benjamin Nölting, Berlin Institute of Technology (Germany)

The presentations allow only for a few questions. There will be time for a general discussion in the follow-up session in meeting room (ZE) CNN Ost at 15:00-16:00 h.

The research project “innovative Public Organic Food Procurement for Youth” (iPOPY) is one of eight transnational pilot projects funded by the CORE Organic funding body network. www.ipopy.coreportal.org